- Rupture de stock
Roasted chestnuts and candied clementines
A selection of Corsican chestnuts lightly roasted over a wood fire and slowly candied Corsican clementines... A creamy preparation that goes wonderfully with all sweet and savory recipes or simply on a nice slice of bread.
Food pairing:
Ingredients : Grilled chestnut (80%), candied Corsican clementine (20%). 80g of fruit for 100g of finished product.
Nutritional values per 100g:
Energy 920 kJ /220 kcal,
Mast. fat: 0.8g (sat. fatty acids 0.2g),
carbohydrates: 47g (sugars 36g),
proteins: 0.7g,
salt: 0g